your MAKERS.

Photo: Johnny Lam

Photo: Johnny Lam

Owner & General Manager

Jenifer Dean had her first tastes of non-alcoholic cider as a child. Her father was something of an amateur winemaker and it was not uncommon for carboys of wines, beers and even saki to be bubbling away in the basement of their home. After 20 years in the restaurant business, she returned to school to complete the Wine Technology program at Loyalist College. She’s been the General Manager and Cider maker at The County Cider Company since 2000.

Photo: Johnny Lam

Production Manager & Cider Maker

Dannielle has worked at County Cider since 1997. She left to pursue opportunity, adventure and travel for a few years, but returned home to attend Loyalist College’s Biotechnology Technician program where she graduated Dean’s List. After doing her graduation placement in the laboratory under the tutelage of Jenifer Dean, Dannielle stayed on and has since moved up to Production Manager. She’s also judged North America’s finest ciders at GLINTCAP. This girl is on fire.

Photo: Johnny Lam

Office Co-ordinator & Licensee Services

Born and raised in Prince Edward County, Mackenzie and her adorable family still call the County home. She continues to bring her excellent customer service skills to all aspects of work at County Cider and is our main point of contact for licensees and cider lovers province wide.

Clients and customers rave about her level-headed, friendly approach. No wonder she’s always smiling.

Photo: Johnny Lam

Systems Administrator

Son of Jenifer, Neil has joined the team in the world of cider making. Originally going to school for computer science and software development, his current career path has brought him back home to Prince Edward County. His attention to detail, knowledge of technology, and strict adherence to rules and standards makes him a good fit as systems administrator and health & safety representative in the businesses production facility.

Photo: Johnny Lam

Photo: Johnny Lam

Event Coordinator

Annie joined our team in May 2017 from St. Andrews New Brunswick. She has diplomas in Food and Beverage, Hotel Administration and Business, specializing in Front of the House Management and Human Resources. With over 40 years' experience in the hospitality industry and customer service, Annie is a definite asset to our County Cider family. Her welcoming smile and sunny disposition assure everyone feels welcome.

Photo: Johnny Lam

Tasting Room & Restaurant Manager

Charlotte has been a consummate 'Cider Girl' since she joined our team in 2011. She has since been a friendly face serving on our patio, working special events, bottling cider and running our social media sites, where you can regularly see her passion and influence. This year, we welcome her to join our management team where she will oversee our tasting room & retail store. We invite you to enjoy a tasting with Charlotte this summer and share in her enthusiasm for our family of exemplary ciders and the history behind our company. Cheers!

Farm Ambassador

Dudley takes his job of greeting visitors to the farm very seriously. When he’s not busy eating apples, napping, running in the orchard, swimming, chasing squirrels or sleeping, he’s wagging his tail and licking the faces of everyone he meets. His favourite time of day is 6 pm in the tasting room, where he gets his treat. It’s a dog’s life. Literally.

Make this summer an adventure.
The County Cider Company is a top destination in Prince Edward County, with over 50 000 visitors each year. We are currently looking to build a team of people who are passionate about learning, have top customer service skills and enjoy working in a beautiful, fast paced setting. 
Available positions include:
Work in our tasting room educating visitors about our ciders.
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657 Bongards Crossroad, Waupoos Ontario, K0K2T0