County Cider Menus

FOOD MENU
Small Plates and Shareables

Cider House Salad Rustic greens, maple-candied walnuts, seasonal fresh berries, chèvre, and our signature Feral cider vinaigrette
Add chicken to your salad for only $4.00
$13.00
Asiago & Artichoke Dip Fire roasted artichokes, three cheeses and fresh herbs, topped with basil pesto and served w/garlic mini naan
$14.00
Roasted Garlic Hummus Chick pea hummus, garlic confit, fresh parsley, drizzled with tart
citrus juices and served w/garlic mini naan

$13.00
Roasted Corn, Black Bean and Mango Salsa Smokey, fire-roasted corn and hearty black beans in sweet mango-tomato salsa, served with corn tortilla chips
$12.00
Charcuterie Board Made to share! Ask your server for today’s selection of house-smoked and cured meats, artisanal cheeses, marinated seasonal veg and house-made compotes, served w/garlic-inflused baguette
$21.00
Build Your Own Tacos Applewood smoked pulled pork in our signature BBQ sauce w/ three-cheese blend, rustic greens, salsa fresca, salsa verdé, and sour cream, served w/6 soft corn tortillas

$18.00
Lamb Sliders (3)
1) Pesto, asiago and fire-roasted tomato
2) Chèvre, greens, smoky apple cider compote
3) Yellow curry dusted, caramelized onions and cucumber raita
$17.00
Veggie Burger House-made cous cous and hummus burger on a bed of rustic greens with caramelized onions, arugula, salsa fresca and drizzled with tart citrus juices, served w/ cucumber raita
$17.00
The Grant BurgerA larger than life burger in tribute to a man who was himself larger than life.

10oz. beef patty, Applewood smoked bacon, aged white cheddar, arugula, caramelized onions and our signature Tortured Path Barbeque sauce, served on a fresh Pastry House bun

$19.00
10inch Wood Fired Pizzas
* Pepperoni House-made tomato sauce with pepperoni, mozzarella cheese and fresh parsley
$17.00
* Three Cheese House-made tomato sauce with mozzarella, asiago, aged cheddar and fresh parsley
$16.00
Fun GuyHerb and garlic cream sauce, wild mushrooms, caramelized onions, brie, asiago and a spritz of truffle oil
$17.00
Polo Herb and garlic cream sauce, fire roasted chicken, asiago, chèvre, bosc pears and spinach
$17.00
Arrabiata Spicy tomato sauce, diced chorizo sausage, mozzarella, topped with arugula
$17.00
Margherita Pesto oil brushed, with fire roasted tomatoes, fior de latte, asiago, and fresh basil
$17.00
Crossroad Tortured Path Barbeque sauce brushed, with Applewood smoked pulled pork, aged white cheddar cheese, arugula and smoky apple cider compote
$18.00
Please notify your server if there are any food allergies, we will try to accommodate.
Please be advised that there is an automatic gratuity of 18% for groups of 10 or more.
DRINK MENU
½ PintPint
County Premium Cider$4.00$7.00
Waupoos Draft Cider$4.00$7.00
Seasonal Flavoured Ciders please ask your server$4.50$7.50
Craft Beer please ask your server$4.00$7.00
County Snakebite cider+beer$4.00$7.00
Cider Cocktails
Fizzy Fuzzy Navel (peach cider with orange juice)$5.00
County Cosmo (feral cider with orange juice)$5.00
Wines
Please ask your server for our current local selection
6oz Glass
$6.50
Bottle
$28.00
Non Alcoholic Drinks
Apple Juice$2.50
Orange Juice$2.50
Perrier$2.50
Iced Tea$2.00
Club Soda$2.00
Gingerale$2.00
Water is a precious commodity here on the farm.
Our wells cannot supply the amount of water required during the summer.
Therefore, water is available upon request only.